Perencah Sambal Tumis Ikan Bills (Anchovies Sambal Paste)

  1. Heat the oil and sauté the onions until yellowish on medium heat.
  2. Add in Adabi’s Anchovies Sambal Paste and let it cook for a short while.
  3. Add in the anchovies and water. Leave for 1-2 minutes.
  4. Ready to serve.
  • High-quality Halal product
  • Quick and easy to prepare, takes less than 10 minutes
  • Contains sufficient ingredients to make a complete meal (per the serving recommendations), no addition required
Categories:,

Description

Anchovies Sambal Paste

  • Are you craving a home-cooked meal? Why not make it yourself with Adabi Anchovies Sambal Paste for the perfect quick and tasty dish!
  • Suitable for all consumers, as it is less-spicy.
PACKAGING

  • 60 gram
  • 120 gram

SHELF LIFE

  • 18 months

Related products